Description Roast Level: Medium Tasting Notes: Sweet & Pulpy This coffee is named Cascavel Vermelha, after the rattlesnake that makes its home in and around coffee farms. This pulpy Brazil is loaded with sweetness and notes of red fruit that...
This coffee is named Cascavel Vermelha, after the rattlesnake that makes its home in and around coffee farms. This pulpy Brazil is loaded with sweetness and notes of red fruit that are common with the natural process.
Origin: Sulde Minas
Altitude: 800-1110 MASL
Varietal: Catuaí, Mundo Novo, Icatu, Obatã, and Catuaí Rubi
Process: Natural
Just under 40% of all coffee in the world is produced in Brazil - around 3.7 million metric tons annually. With so much coffee produced, it’s no wonder that the country produces a wide range of qualities. This coffee is harvested, carefully sorted and processed with attention to detail, making it one of the more prized coffees in the region.
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Kaylee Sandberg
Our favorite coffee beans, ever!
My husband and I have been loving cuvée for years. We also get so many compliments when people stay with us and we make coffee for them! Forever customer for sure. ❤️
Colombia
A.S.
My go-to expression. Been buying it for years. Highly recommend..
Stella Cometa
Rowdy
Karmadillo
Love the name .. love the coffee .. been drinking it regularly for many years
Karmadillo
Raquel
Delicious!!!
Karmadillo
Julie Mintz
Brazil Cuvee
excellent flavor. Daughters live in TX where I first had a cup of Cuvee and now we order it here in CO. Love the Brazil.
