|Roast Level: Medium Roast|
|Tasting Notes: Cocoa - Malt|
Following his father’s footsteps, producer Ricardo Tavares has dedicated his life to the coffee industry. It was always Ricardo’s dream to own and operate coffee farms, and, years after beginning work in coffee, he acquired Fazenda Primavera, which is the ultimate fulfillment of that goal. The 980 hectares planted with coffee are not just a farm but a property he and his team have built into a regional exemplar of the possibility of specialty coffee production in Brazil.
Social and environmental sustainability have always been integral to the farm’s operations and it is of great importance to Ricardo that production techniques minimize environmental damage.
|Origin: Chapada de Minas|
|Altitude: 1000 MASL|
|Varietal: Yellow Catuaí|
|Process: Pulped Natural|
Responsible for about a third of all coffee, Brazil is by far the world's largest coffee producer. Brazilian coffee often shares a medium body, low acidity, nutty aroma and notes of bittersweet chocolate.
Cuvée is amazing. Being from Austin originally, we feel in love with it. And now that we live in Arizona, we have it shipped here to enjoy. Brazil is by far our favorite and we order it by the 5 pound bag!
I drink a lot of coffee and have tried a lot of different brands. So far I have not found anything better than Cuvée. Highly recommend this if you love coffee as much as I do.
The Brazil was really good. The Costa Rica blew it out of the water!