|Roast Level: Medium Roast|
|Tasting Notes: Citrus Fruit - Malt - Walnut|
A thing of myth and folklore, the Jackalope is a legendary creature in the South described as a jackrabbit with antelope horns. Similar to this animal hybrid, our decaf coffee also brings together 2 unexpected characteristics, the great taste of coffee with no caffeine.
Using a natural decaffeination process, we are able to preserve the wonderful flavors of the coffee while allowing you to get a little more sleep tonight. So long as this mysterious beast doesn't haunt your dreams.
|Altitude: 1900 MASL|
|Varietal: Caturra, Colombia|
We found 102 dedicated farmers in the Grupo Asociativo Café Andino Especial. Joined together by geography and a mutually shared desire to produce high quality coffee, these farmers each have their own micro-mills and parabolic covered drying patios so each coffee can be harvested, milled, and dried according to the needs of the individual farms terroir.
This exceptional treatment of the coffee at the farm level is what makes this decaf shine.
Somehow Cuvée manages to decaffeinate coffee naturally and keep it flavorful. I use Jackalope for drip and cold brew and drink it throughout the day without losing any sleep. The grind issue I mentioned on my prior review has been resolved, and Cuvée even sent me a replacement bag. I am officially a fan!
Decaf is usually terrible. But this is really delicious!
We’ve been purchasing the Jackelope Decaf for awhile and really enjoy it. It’s a mellow blend that is perfect for us and always freshly roasted and consistent.
There must be a malfunction in the grinder because the coffee is ground extremely course, and has Little Rock-sized pieces in it. I love jackalope and usually have bought the whole beans and had a perfect experience, but the ground coffee is basically unusable for filter drip.
Excellent coffee, and this online delivery service is fantastic. Thank you Cuvée!